Chocolate Pudding

• 1/3 Cup Sugar
• 1/4 Cup Corn starch
• 5 tsp Cocoa organic fairtrade, of course
• 1/8 tsp salt
• 1/4 tsp cinamon
• 1/4 Cup coffee or soymilk
• 2.5 Cups soy milk
• 2 Tbs Butter or Margarine sadly, butter, tho unvegan, is healthier to eat
• 1 tsp vanilla extract

Combine dry ingredients in pan. Slowly stir in coffee (or soymilk) until smooth. Stir in the (rest of the) soymilk. Bring to a boil over medium heat, stirring constantly. Boil one minute and then remove from heat. Stir in butter and vanilla. Pour into wine glasses (or other attractive serving bowl), cover and refrigerate. Serves 4.